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Tuesday, March 26, 2013

Steak!

It's steak again. and yeah!!  it's a success once again!

Key to cook nice medium done steak:

1) meat has to be at room temperature before u cook.

2) different steak has different thickness, cook one side abt 1-2min for normal thickness, check regularly till one side is slightly brown

3) turn over.cook the other side for shorter time abt 1min. check regularly as well

4) turn off the fire and let the meat rest for another min or so.... and ta da... u can enjoy the medium done steak..

I like to eat steak with lots of vegetables below.. healthy and the vegetables can 'absorb' the meat juice...

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